Chicken/Rabbit Paella from L'Alter in Picassent, Spain

Amazing paella cooked over an orangewood fire at the L'Alter restaurant in Picassent, a suburb of Valencia, Spain.

pickycook.com | french toast

pickycook.com

pickycook.com | garlicy hummus

pickycook.com

pickycook.com | cheesy baked artichoke dip

pickycook.com

Crepe in Paris

Open faced egg, spinach and ham crepe from a place in the marais.

Siamese Twin

Yum's Gorgonzola Green Apple Mac n Cheese

I made Yum's insanely good mac 'n' cheese recipe in some ramekins my mother in law gave me for creme brulee. The little tart-size dishes made the meal extra cute, and I substituted bacon for walnuts for extra yumminess. The combo of sharp gorgonzola, crisp apples and rich bacon was so good, literally one of the most delish things I've ever tasted, and I never would have thought of it on my own.

Uncle art's pancit

Was to hungry to take a picture when the bowl was full but here is the last bite! It is so good!

Oscar Worthy

These are from a while ago, but it's never too late too enjoy cupcakes with Sean Penn's face on them.

Pop Rock Explosion Cake

I found a bottle of chocolate covered pop rocks at Economy Candy in Manhattan and decided to sprinkle them on top of a chocolate cake. Feed it friends and watch them freak out with delight.