The Best Fig Ever!
Not only did this fig have an unbelievably bright-pink center but it also tasted incredibly delicious.

// Group Info
Love snapping photos of food, be sure to share your favorites with us!
If you're on the go: Use our mobile blogging feature to contribute posts to groups directly from your cell phone. All you need is any mobile phone with email capabilities, and you can create posts with text and photos from your cell, anytime and anywhere! Join the group and set up your account by emailing a blank email to savory-sights@onsugar.com from the same email your account is associated. Once your account is confirmed you can send all of your delicious food photos to this group via your mobile. Be sure to save savory-sights@onsugar.com in your email contacts.
If you need extra help check out the
// Submit a Savory Sight
Love snapping photos of food, be sure to share your favorites with us! We just might feature it on YumSugar!
If you're on the go: Use our mobile blogging feature to contribute posts to groups directly from your cell phone. All you need is any mobile phone with email capabilities, and you can create posts with text and photos from your cell, anytime and anywhere! Join the group and set up your account by emailing a blank email to savory-sights@onsugar.com from the same email your account is associated. Once your account is confirmed you can send all of your delicious food photos to this group via your mobile. Be sure to save savory-sights@onsugar.com in your email contacts.
// Latest Comments
- Not sushi as the term sushi refers to the rice. by bofangels on Easy No-Rice Sushi Rolls
- no recipe on prettygirlscook.com... by bugsbrat on Caramelized Banana Bread
- OMG! How did you do this delicious looking confection? by jo_jo_ba on Vegan Peanut Butter Fudge Cup
- please be respectful and post comments pertaining to content! by pastrydiva on Asparagus and Dandelion Soup
- I Heart Macarons since I was a Little Kirstin Girl. by Sweet Kirstin on A Bright Rainbow of Macaroons
- I'm an Absolute Sweet Tooth for the Successful Recipe! Three by Sweet Kirstin on Double Trouble Chocolate Bundt Cake
- I totally agree, the color always looks really unappealing to by Nuala on Not so Red Velvet Cupcakes
- This is a Fab Brunch Weekender Fave with my Signature by Sweet Kirstin on Toast with Mascarpone and Strawberries
- Three of these Lean Green Smoothies will have Me FORGETTING by Sweet Kirstin on Lean Green Smoothie
- Happy Easter, Sweet Tooth Zoe and Sugar Nation! Four of by Sweet Kirstin on Pink Bunny PEEPS Easter Candy Cocktail or PEEPtini Made with Peeps-Infused Vodka
J Brand
Anna Sui
11 Comments
Post a Comment'Twas a pretty fig indeed!
oh man I love figs. In London I used to buy 8 for 1 sterling pound every morning at street vendors, so yummy! they're too expensive here in the us
_________________________
A balanced meal is a cookie in each hand
those were the best figs ever. i'd had alot of figs, and thought they were pretty good, but i didn't know what i missing.
My parents have two trees full of them right now. Yum! That one is pretty.
oh Winty I'm so jelly!
_________________________
A balanced meal is a cookie in each hand
aww, if they wouldn't go bad in this heat, I'd mail you some and some pears too...lol My pear tree is overloaded with them. :/
I don't think that I have ever had a fig but I would love some of those pears Wynter.
Tasty Little Treat If I Ever Saw One!
I can't believe I missed those figs. The green ones are my favorite kinds!
Yum, they were actually figs I brought from home, not the ones from the kitchen, tho those were good too.
I've never had figs but I've been seeing them around all over the place lately.. what do they taste like and how do you choose a good one??
Post A Comment
To post comments, please log in or register.