Chicken Fajita Quesadillas, made simple & delicious, perfect for a weeknight supper | TheFoodieArmyWife.com
My S.O. has an affinity for red velvet... and it just so happens that one of my favorite post-workout treats is a healthy take on a red velvet-flavored delight. View the full recipe here: http://www.sprint2thetable.com/2014/12/red-velvet-protein-shake-recipe/
Easy Oatmeal Lace Cookies are light, crispy and very versatile too. Drizzle with chocolate or sandwich a little ice cream in between for a delightful treat.
Got 15 minutes? Then you can enjoy a delicious plate of Apple Dessert Nachos - A stunner at the holiday dessert table and they're healthy too!
Dark Chocolate Avocado Pudding is creamy, decadent and delicious and just happens to be healthy too! Easy recipe and fun topping ideas.
Baked Chicken Parmesan Meatballs have all the ingredients of this family favorite recipe packaged into tasty meatballs! Make ahead and freeze.
Cook once, eat twice. That's what this recipe is all about. If you have leftover chicken, then this recipe will transform that chicken into whole new meal. And, that's a good reason to have leftover chicken. Rotisserie chicken one night…
Creamy White Bean Chicken Chili the next…
Spices make the transformation easy! This recipe uses paprika, oregano and cayenne pepper and I'm guessing they're at the front of your spice rack. (Ok…Maybe not cayenne. I like just a touch of heat. If you don't like spicy, just leave this spice out.)
But, how about coriander? Have you tried it? Is it one of those spices you tried once in a recipe and now don't know what to do with it? The Recipe Redux is dusting off spices that are lurking in the back of the closet and giving them new life. And, I'm here to tell you about coriander.
If you like cilantro, then this is your spice.